Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home
Fridge under counter offers a sleek way to add additional cold storage space to your home. A lot of them are designed to fit underneath countertops or with other pieces of furniture to create a seamless appearance.
Think about a compact undercounter refrigerator to use in your craft room or she shed, or even your man's cave. These compact fridges often have glass windows and solid door options for mix-and-match versatility.
Worktop Refrigerators & Freezers
Worktop refrigerators and freezers make ideal additions to any kitchen in a restaurant. These appliances are small storage and refrigeration units that are positioned under specific kitchen equipment, like a grill, salamander, or charbroiler. This allows ingredients and food items right where chefs require to find them and makes cooking more efficient by reducing the time spent moving inventory from the refrigerator to the griddle or oven.
Depending on the size of your business, these under counter fridges and freezers are available in either a one-door or a two-door model. fridge for sale can also pick between doors or drawers, depending on your storage needs and inventory requirements. Doors are ideal for storage of larger containers and jars while drawers are ideal for food pans and containers that have fresh ingredients.
The main differences between this fridge and the undercounter fridges and freezers is the size and style of the refrigerator and freezer compartments. Additionally, they are front breathing or rear-breathing. Rear breathing models require some space from walls and other equipment because the compressor vents to the back of the unit. Front breathing units typically need less space, which means you can put them closer to walls and other equipment without sacrificing efficiency.
These compact refrigeration units provide various features that are suitable for restaurants such as digital temperature monitors and evaporator fan delays if doors are opened and warning chimes for open doors and heavy-duty casters for portability. You can count on them to help your business save money on energy bills. Choose from trusted brands such as Turbo Air, Delfield and True Manufacturing to find the ideal worktop refrigerator or freezer for your business. If you choose a model with self-cleaning condensers, LED lighting, or additional cabinet shelves can also enhance your kitchen's efficiency and appearance. Steel construction made of stainless steel is available to match the other kitchen equipment in your establishment for a cohesive look.
Counter-height refrigerators and freezers
If you're looking to keep Ice on hand at all times however you don't have the space for a large freezer in your commercial kitchen, consider a compact undercounter freezer. These units are small enough to be placed under counters. They can serve the same functions as chest or upright freezers, but consume less energy. They also work faster to bring their temperatures back up to normal temperatures and help you save on utility costs and ensure the highest standards for food safety.
Many manufacturers offer "front-breathing" models that have their intake and exhaust located on the front of the unit, rather than either back or side which makes them a good choice for small spaces where air flow might be limited. It is important to check the specifications to ensure that these freezers are able to have enough clearance for them to work properly.
This kind of refrigerator is not as deep as the other models. This makes it possible for them to be positioned close to kitchen cabinets however, they may extend from countertops by several inches if the cutout of the cabinet isn't carefully measured and planned.
The smaller dimensions of these refrigerators could limit the quantity of food you can store, as they aren't as large as their larger counterparts. Some manufacturers compensate by having larger door bins that can accommodate larger items, like celery stalks. However, the smaller capacity can still be a problem if you have a big kitchen.
One final note on these commercial refrigerators. They often use hidden hinges that allow the unit to lay flat against the wall when not in use. This can help you save space in the cabinets and give your kitchen a modern, sleek appearance.
Before purchasing a commercial undercounter fridge or freezer, it is important to make sure you take measurements and sketch out your kitchen layout. The refrigerator or freezer can be placed in the niche with confidence. It is important to read the technical specifications of the freezer or fridge to be sure you understand how its capacity inside is calculated. The net capacities on these appliances will be slightly less than the ones listed in the product's brochure but you shouldn't be concerned about this impacting your ability to comply with health code requirements for your establishment.
Glass Door Refrigerators & Freezers
For refrigerating and merchandising food items, you might think about glass door refrigerators. They have a glass front that lets you view the food items inside. They can help increase impulse sales in your convenience store, restaurant, or other business. These units can store an array of food items including sandwiches and desserts and meats as well as canned drinks. These units are also ideal for storing sauces, condiments, and other kitchen supplies.
With a glass front, these units provide visibility for your employees and customers, allowing them to get their desired items quickly. This increases productivity and ensures that your food items are kept at a safe temperature. This kind of refrigerator is ideal for displaying drinks, snacks, and ice creams in commercial environments. The capacity is large, which makes it ideal for convenience stores, gas stations, and ice-cream parlors.
Depending on which model you choose, the doors may be solid or a combination solid and glass. Certain models come with sliding or hinged doors. A majority of sliding doors which are more comfortable. Some have curved fronts for better product presentation. There are units with up to three levels. Each tier can be used for storing a different food item or beverage.
Aside from the visual appeal they provide, these countertop refrigeration units are simple to maintain. Utilizing natural, non-toxic hydrocarbon refrigerants drastically reduces the potential for global warming of the unit, so you can be assured that they're more secure as opposed to traditional units. In addition to reducing the risk of carbon emissions, these refrigerants are cost-effective and have low energy consumption.
To enhance the efficiency of your display refrigerators by making them more efficient, make sure to use accessories like bottle lane organizers as well as refrigerator thermometers that will help you monitor your inventory and keep track of temperatures. CKitchen offers various types of countertop refrigeration equipment from some of the most reliable brands in the market such as Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper and Hoshizaki. We're here to help you find the best refrigerators and freezers that will meet your requirements.
Solid Door Refrigerators and Freezers
Undercounter refrigerators with solid doors are like worktops, but they're built-in and installed under a counter. They are usually ADA approved to sit at 34" high when fully extended, and also with a counter, which helps to meet ADA guidelines. They have a forced air directional refrigeration system that ensures uniform temperatures and allows for quick recovery after opening the doors. This design helps prevent temperature fluctuations that could damage products and safeguard valuable items. They also offer an electronic control that is precise with temperature simulation and dry alarm remote contacts to make it easy to integrate into existing facility monitoring systems.
These small commercial fridges and freezers are a great solution for restaurants that need the versatility of a refrigerator but lack the space to accommodate larger models. They are ideal for storing items such as condiments, sauces dairy, produce, and more as well as prepared meals that are ready to serve. These refrigerators under counter are available from many manufacturers, with glass or solid doors and drawers to provide more storage.
When selecting a solid door undercounter fridge or freezer, take into consideration how you'll be using it. For instance, if require a refrigerator that can double as a prep area and a prep surface, choose models that are rated for food preparation and have stainless steel tops that can endure the pressures of commercial use. Don't cut the top of an undercounter refrigeration unit unless it's designed to be used as a preparation surface. Doing so can cause damage to the appliance, and even cause food contamination.
All refrigerators and freezers under counter require ventilation, however the location of that vent could limit the installation options. Certain models are rear-venting and can only be installed on the wall's back or in front of a wall, whereas others are front-venting and have fewer location restrictions. Review the dimensions and clearances of any fridge under counter that you are considering. These can be important aspects in determining which fridge is best for your needs. Lastly, remember to consider the cost of installation, as not following the proper instructions for installing the new refrigerator could cause warranty cancellation and cause damage to the equipment.